Neaps An' HaggisScottish Country Dance InstructionNEAPS AN' HAGGIS (R8x32) 2C (4C set) J Drewry Rondel Bk 1- 8 1s+2M dance reel of 3 across (1s pass LSh and 2M casts up to start)
(MINICRIB, Dance crib compiled by Charles Upton. Deeside Caledonian Society.) Dance InformationNeap is a small village in the east coast of the Mainland of the Shetland Islands, Scotland. Neep is the Scottish word for Rutabaga. The rutabaga, swede (from Swedish turnip), or yellow turnip is a root vegetable that originated as a cross between the cabbage and the turnip. Haggis is a dish containing sheep's 'pluck' (heart, liver and lungs), minced with onion, oatmeal, suet, spices, and salt, mixed with stock, and traditionally simmered in the animal's stomach for approximately three hours.
Neeps, Tatties An' Haggis
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