Scottish Country Dancing Dictionary

Barley Twist (Hodgson)

Scottish Country Dance Instruction

BARLEY TWIST (S3x32) 3C set Val Hodgson

1- 8 2s dance reels of 3 on sides, RSh to dancer on right to start
9-16 2s dance reels of 3 across, LSh to 1st corner to start (1s and 3s cast into reels). 2s finish in 2nd place own sides
17-24 1s+2s change places (Ladies RH, Men LH) and 2s+1s+3s set; All turn partner RH remaining in centre ready for...
25-32 2s+1s+3s dance allemande. 312

(MINICRIB. Dance crib compiled by Charles Upton, Deeside Caledonian Society, and his successors)

Keith Rose's Crib Diagrams

Dance Instruction Videos

Barley Twist (Hodgson) - Scottish Country Dancing Instruction Video

Dance Information

Also see the dance The Barley Twist (Beaumont) by Peter Beaumont.

Barley sugar (barley twist or barley sugar candy) is a traditional variety of boiled sweet (hard candy), often yellow or orange in colour, which is usually made with an extract of barley, giving it a characteristic taste and colour. The Oxford English Dictionary describes it as "a confection, usually in twisted sticks, made from sugar, formerly by boiling in a decoction of barley."

The characteristic barley twist shape is used to describe many architectural features eg. barley twist chimney stacks and barley twist columns.

Barley Sugar Twist Column
A Solomnic Or Barley Sugar Twist Column
Part Of The Balduchin In The Queensberry Aisle, Durisdeer, Dumfries And Galloway, Scotland

Dance information licensed under this Creative Commons Licence 3.0.
Text from this original Barley Sugar article on Wikipedia.
Image copyright Rosser1954 Roger Griffith [Public domain], via Wikimedia Commons.

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